Colourful, local cuisine

Every lunchtime from Monday – Friday our chef, Ninette, offers a warm, friendly welcome.

Colourful local dishes inspired from around the world, made on the premises from local produce ! Start with a choice of original verrines, changed on a daily basis. The main courses depend on the inspiration and creativity of Ninette and are never the same. Dessert-wise, tiramisu remains a winner, but there are other equally delicious choices ! Make a date at the heart of the Fabrique de Nougat Arnaud Soubeyran at Montélimar.***

The restaurant is open Monday – Friday 12.00 – 14.00.

Reservations : 04.75.51.01.35