Several years ago, Caroline and Didier’s son Thomas embarked on an adventure « Terre et Abeilles (Land and Bees) »: 20 hectares of almond groves and 40 beehives between Rochemaure and Montélimar. This is how it came about …
Black Nougat of Provence – 180gr domino bag
11,50€
The black nougat of Provence… Lavender honey and almonds make a crunching mixture in its dark dress with amber reflections. It became one of the 13 Christmas desserts, symbolically opposed to the white nougat. So, let yourself be tempted!
Our variations
Ingredients:
amandes, sucre, sirop de glucose, miel, pain azyme (amidon de pomme de terre, eau, huile végétale d’olives).
Traces possibles de noisettes.
