Several years ago, Caroline and Didier’s son Thomas embarked on an adventure « Terre et Abeilles (Land and Bees) »: 20 hectares of almond groves and 40 beehives between Rochemaure and Montélimar. This is how it came about …

Cocoa Nougat with candied orange peel – 180gr wrapper bag
11,25€
The chocolate Nougat with orange peel is an original creation Arnaud Soubeyran. The chocolate and orange peel intensity is balanced with the sweetness of honey, the almonds roundness and the lightness of the beaten egg whites.
Ingredients:
sucre, amandes, miel, oranges confites, sirop de glucose, cacao en poudre, chocolat noir, sucre inverti, pain azyme (amidon de pomme de terre, eau, huile végétale de tournesol), blanc d’œuf.
Traces possibles de noisettes.